Mar. 24th, 2022

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Today the plan was to dig into how PDA, particularly, intersects with my burnout. I'm going to set that down though and just observe:

Last night Tucker spontaneously talked some about how his other relationships are going and it was really nice. He normally keeps this stuff really close to his chest so opening up like this was a chance for me to see and talk to, well, someone who's now spent a bunch of time doing poly stuff and is clear-sighted and able to think, talk, and draw conclusions about these dynamics. I don't get to talk to too many folks like that; for most people the closest they get is closing down their dyadic (or occasionally triadic) relationship after things are hard a couple times. Having conversations with folks who can see common patterns and talk about how things went down, what strategies to use next, which parts you just gotta swallow-- it feels like home. And I just like how he thinks about things, his sensibilities, his feel for the world, his not-quite-sense-of-humour but sense of fitness or irony or-- is there a word for that?

Whether he's comfortable talking to me more because he'll be gone soon and the stakes are lower or because he's been etching away at counseling and self-work I'll never know, but I'll take it.

Today someone said "I've started asking myself when I'm in a bad situation, what would an autistic person do? and it's really helped". In this case, what would I do? Well, I'd take the pieces of him he's willing to give me and go elsewhere for the needs he doesn't want to be part of filling. Conveniently, I have some folks auditioning for some of those needs, for day-to-day food & farm support -- A&E -- right now. And Josh is excited to have me living closer, and we're both excited for me to maybe live where we can go out boating together since ocean is such a huge part of his connection with the world. And that leaves room for me to open to what Tucker is willing to give without grasping, for my emotions to settle to the correct distance without trying to force it into an ill-fitting companionship.
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Alright, so I'm going to have 6000-7000 square feet of garden at Cor Viriditas this summer. The bed is roughly triangular. It's going to take an extended three-sisters planting (corn, squash, beans) with plants I've known to grow well under widely-spaced corn (tomatoes, tomatillos) shade-tolerating greens (lettuce, chard, mache, magenta spreen, shungiku, brassicas, chicories) and some pollinator attractors (calendula, borage, fennel, cilantro). I'm saving back seed from most of this, so if it's a complete failure I can try again next year.

Let's sort out how much seed I need. Generally I'll plant 1-2 seeds per plan desired; because it's a chaos garden I expect germination gaps to be filled in by whatever is close by,

I've collected some short season corns and some PNW corns for this mix: gaspe is my favourite, saskatoon white, saskatchewan rainbow, oaxacan green dent, early riser, new york red, carol deppe's magic manna and cascade ruby gold, lavender parching, painted mountain from six or eight different places, a couple bits from seed trades. My plan is to make three groups: dent, flint, and flour and plant them at each corner of the triangular bed, with sunflowers in-between. There will absolutely be cross-pollination between types but perhaps a little minimized. Within each group the corn plants will be spaced fairly widely to allow undergrowth.

What this means is roughly 1500 square feet each of flour, dent, and flint corn for a total of 4500 square feet of corn. Call it 3 square feet per plant and I'm looking at 500-1000 seeds of each type. The rest of my corn will go in the freezer.

Squash will be almost all maxima, with a corner of pepo out of curiosity (I'm playing with hull-less pumpkins for the animals and trying out a few bush delicatas). Again they're short season, including the buttercup and red kuri that actually ripened last year (hopefully with some cross-pollination), potimarron, north georgia candy roaster (this makes fabulous pickles from the unripe fruits), sundream (super cool resistance/short season), nanticoke, lofthouse mix, lower salmon river, blue hubbard (I love large squashes I can keep in the cool room and chop chunks off as I need them, I'd like to steer in the direction of large), gold nugget (I think the shortest season squash? grows well among corn), a few more kabocha types. They'll be primarily planted into the corn patches, seeds mixed as evenly as possible. Give each squash plant 50 square feet over the 4500 square feet of corn garden and that's 90-180 squash seeds for the garden; the rest go in the freezer.

My landmate is going to start some tomatillos, promiscuous tomatoes, and pepper grexes I've sent her. We should be able to pop those starts in when we seed the bed. I'll have 6 shelves x 3 flats each x 50 cells = 900 plant capacity for starts. 200 will go to peppers, 50 to tomatillos (I have a sweet ground-cherry-tasting one I saved seed for last year), and much of the rest to tomatoes (I sent on my "promiscuous A" good-tasting mix, my orange/red bicolour promiscuous, I think another promiscuous one, and then a bunch of largely self-supporting favourites and open-flower-architecture named cultivars: Brad, Silvery Fir Tree, KARMA purple and KARMA MF, Minsk Early, Uralskiy Ranniy, Mikado Black, Maya & Sion, Grocery store green, I think KARMA miracle and a couple others?). So call it 400 tomato plants? They'll be in amongst the corn, and at the edges of the corn. They'll be smallish when they go in but since everything else is being direct seeded that's likely ok, they'll grow enough that some will not be overtaken and it's those vigorous ones I want to save seed from.

Beans are primarily dry bush, they'll be mixed in the center with the sunflowers, peppers will be to the south side of the sunflowers. There's roughly 6000 - 4500 = 1500 square feet of this moat. Call it 800 square feet of sunflowers at 4 square feet each, that's 400 sunflower seeds if planted 2 in each hole (I don't fully trust some of my older seed, though I suppose I could start these indoors too and just put out 200 plants). Beans are 1/square foot, 200 square feet. I'll put a dozen or two melon plants on the south side of the sunflowers in a patch with the peppers. I'll have 200 pepper plants in total, roughly (100 hot grex, 100 sweet grex) that don't really get their own space but instead go in amongst the center.

Aforementioned leafy greens and some roots (beet and turnip grexes, fall radishes, salsify) will be scattered throughout for imediate weed suppression, creating a seed bed, and immediate harvest throughout the spring/early summer.

This is the most hands-off gardening I've ever done and I think it'll be educational as to the new property. It's been awhile since I worked with light as a limiting factor. I expect plenty of things to be shaded out; the seed from what remains will be good for this kind of mixed underplanting. In year 2 I'll move this mix to rotational pig fields, using the saved seed, to help supplement my hog feed through fall and winter.

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