Feb. 5th, 2005

Cooking!

Feb. 5th, 2005 02:14 pm
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We've had a lot of raw ingredients, especially fruit and veggies, around the house. So today has been cooking day.

Made:

banana walnut bread (1)
cream of potato and broccoli soup (litre and a bit)
pot de creme au chocolat (basically really rich chocolate pudding made from cream and egg yolks) (four servings' worth)

Going to make:
won tons (mostly for freezer)
more banana bread? (need butter)
braised bok choi (for dinner)
apple sauce

Need to put the soup in the freezer, which involves putting it in ziplock bags. There's chili in there already. Won tons'll be frozen too.

Then we'll be down to a reasonable amount of fresh produce. The cauliflower can be baked for tomorrow, kiwis and oranges eaten out of hand, and... I'll figure out something to do with the kale. It's the good kind of kale (black).

:D

I -love- having food around like this.

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