What a wake-up!
Jul. 3rd, 2010 10:23 amI woke up, journalled for an hour on paper, Angus is making hash browns and I'm making a smokie from that meat thing I have, and I opened up lj to this poem:
Girl on a Tractor
I knew the names of all the cows before
I knew my alphabet, but no matter the
subject; I had mastery of it, and when
it came time to help in the fields, I
learned to drive a tractor at just the right
speed, so that two men, walking
on either side of the moving wagon
could each lift a bale, walk towards
the steadily arriving platform and
simultaneously hoist the hay onto
the rack, walk to the next bale, lift,
turn, and find me there, exactly where
I should be, my hand on the throttle,
carefully measuring out the pace.
Joyce Sutphen
I was going to go to the farmer's market today, but instead here I am at home still-- it's okay, I don't have any money anyhow. I'd like to get up to Juggler's and pick the raspberries he offered me at some point, and I'd love to get down to trade with Sara for some flour (she was part of the grain CSA last year and has lots) since I didn't get to the "flour peddler" guy who grinds it on his bike grinder at the market.
I invited Juggler to lunch yesterday and it was awesome. Again talking apocalyptic scenarios (this is what replaces TV and video games in my conversational repertoire) I was mentioning that I think Africa will be better placed in a sudden collapse than we will, because the skills that they are having drilled into them in the hardest possible way about sustainability and land management will be more entrenched there than here (they have already had their apocalypse in many places, or are having it now); the relocalization movement is helping here, but we aren't there yet. And I mentioned grain-- 10 years ago there was no one within 250 miles who knew how to grow grain in our climate; now there is some local. Sure, it's one or two guys, but the skill exists where it had been lost for so many years. And I mentioned the flour peddler, and that he knows how to make the device that does it _right there_ and that is a measurable achievement.
Juggler said, "no he doesn't!" with emphasis-- and I asked him if he'd ever watched "The Gods Must Be Crazy." That's foundational to my idea of permaculture and apocalypse-- that we have relics, rescources, byproducts that will be intensely useful for many generations of people who do not have the manufacturing ability to create them.
Or, you know, maybe we'll adapt and it will not all go down in that way, manufacturing will shift rather than stall, things will change in ways I can't imagine. But this is my game.
I love talking to people who contradict me, and I love talking to people who will play this game with me. The Chrises are both good at it.
Food. Mmm.
Girl on a Tractor
I knew the names of all the cows before
I knew my alphabet, but no matter the
subject; I had mastery of it, and when
it came time to help in the fields, I
learned to drive a tractor at just the right
speed, so that two men, walking
on either side of the moving wagon
could each lift a bale, walk towards
the steadily arriving platform and
simultaneously hoist the hay onto
the rack, walk to the next bale, lift,
turn, and find me there, exactly where
I should be, my hand on the throttle,
carefully measuring out the pace.
Joyce Sutphen
I was going to go to the farmer's market today, but instead here I am at home still-- it's okay, I don't have any money anyhow. I'd like to get up to Juggler's and pick the raspberries he offered me at some point, and I'd love to get down to trade with Sara for some flour (she was part of the grain CSA last year and has lots) since I didn't get to the "flour peddler" guy who grinds it on his bike grinder at the market.
I invited Juggler to lunch yesterday and it was awesome. Again talking apocalyptic scenarios (this is what replaces TV and video games in my conversational repertoire) I was mentioning that I think Africa will be better placed in a sudden collapse than we will, because the skills that they are having drilled into them in the hardest possible way about sustainability and land management will be more entrenched there than here (they have already had their apocalypse in many places, or are having it now); the relocalization movement is helping here, but we aren't there yet. And I mentioned grain-- 10 years ago there was no one within 250 miles who knew how to grow grain in our climate; now there is some local. Sure, it's one or two guys, but the skill exists where it had been lost for so many years. And I mentioned the flour peddler, and that he knows how to make the device that does it _right there_ and that is a measurable achievement.
Juggler said, "no he doesn't!" with emphasis-- and I asked him if he'd ever watched "The Gods Must Be Crazy." That's foundational to my idea of permaculture and apocalypse-- that we have relics, rescources, byproducts that will be intensely useful for many generations of people who do not have the manufacturing ability to create them.
Or, you know, maybe we'll adapt and it will not all go down in that way, manufacturing will shift rather than stall, things will change in ways I can't imagine. But this is my game.
I love talking to people who contradict me, and I love talking to people who will play this game with me. The Chrises are both good at it.
Food. Mmm.