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Apr. 23rd, 2020 09:42 am
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[personal profile] greenstorm
Today I'm putting up some duck eggs as century eggs. They'll be put into a ratio of 1 litre water, 40g lye, and 60g salt. They should be in there from 3-4 weeks, then into a vac sealed bag.

I'll also be putting up some goose eggs similarly but haven't got a container for them yet.

I'm using 1- to 2- day old eggs, no older.

The duck eggs are clean and washed, the goose eggs are less consistently clean and are also washed.

Edited from the future: goose eggs didn't get done, try duck eggs 10 days next time.

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